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Like our coffee, Outside The Box aims to inspire productivity and creativity. We will be bringing you insight, interviews and innovations of all things creative.

Behind The Bar - Cai Beynon, The Lexington

Introducing our new series Behind the Bar, a series where we talk to some key heads at some of our favourite stockists. First up, Adam Blanchot (So...
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SS Lam X Solo Coffee socks update.

After doing a tester batch, and running them through the wash a few times, we’ve decided to dye the socks darker than we had originally planned an...

SS Lam X Solo Coffee. Coffee dyed socks.

In the time that Solo has existed, many white clothes have been ruined in the pursuit of making the tastiest cold brew known to mankind. But if the...

Coffee in a post-pandemic Britain

When we first went into lockdown in 2020, there was constant talk about when things would return to normal. As the severity of the pandemic dawned ...

Introducing the Solo Espresso Shot

We’ve been (professionally) making cold brew for 4 years. The reason we started was to make great coffee more accessible. After years of work...

Something is brewing

As we’ve hinted at a few times recently, we are launching a new product next week. Every time we launch a new product, we feel that it’s the furthe...

Delays Incoming

As you may have seen, we’ve run out of stock of our Coffee Concentrate on our online store. As a growing business it’s extremely difficult to forec...